Down below in the Southern Hemisphere, it's the Spring Equinox.
So this could either be the end or beginning but either way, it's tasty.
Mango, watermelon, cantaloupe, red grapes and marigolds.
Or cherry tomatoes, sliced cucumbers and mint in a sauce of Balsamic vinegar and crushed red pepper.
Two kinds of sweet potatoes/yams roasted with red grapes.
And oven baked pork ribs slathered in barbecue sauce.
Enjoy your equinox and your yummy eating!
Judy's next book could be The Creative Cook!
ReplyDeleteWow.That all looks so good.
ReplyDeleteAt least you didn't taunt me with apple crisp for dessert. A delicious looking repast.
ReplyDeleteI'm drooling over here! Have a wonderful Alban Elfed/Mabon/Autumn Equinox.
ReplyDeleteI am so excited for fall weather! This food looks amazing! I am jealous!!!
ReplyDeleteLovely and delicious. Slainte’. tc
ReplyDeleteWhat a feast!
ReplyDeleteYou're eating good in the Autumnal Equinox.
ReplyDeleteGreat things to eat.
ReplyDeletethecontemplativecat here. Now I am so hungry. I miss the autumnal season. Illinois to Ireland to California--only Illinois and Ireland seem to understand fall.
ReplyDeleteWow! I would love to try some of that!
ReplyDeleteI had to hold myself back from licking my screen, it all looks so yummy. I love your autumn header.
ReplyDeleteSalad of both kinds..mmm!!
ReplyDeleteBeautiful blog
ReplyDeleteI need to roast some pork. And make my fruitcakes.
ReplyDelete