Wednesday, July 6, 2016

FOOD FOR THE FOURTH

The Fourth of July is a day famous for grilling and fireworks and flag waving and celebrating the birth of our nation.

I hung our flag for the day.

And SWMBO grilled a typical American dinner for us.


Spicy Swai, a fish similar to catfish.

This particular Swai was farm-raised in Vietnam and the Google tells me it is a product of the Mekong Delta.

How's that for a red, white and true blue American meal?

(It was delicious.)