Monday, September 10, 2018

IN JUDY'S KITCHEN


Spicy Smoked Paprika Shrimp


Did you say SHRIMP???!!!


6 comments:

Tom Cochrun said...

Yummy.

Peace Thyme said...

Oh, how I used to love all shellfish....especially shrimp. Now I have to carry epi pen everywhere in case I even smell shrimp. One time was hospitalized because the person who made a green salad for me in a restaurant had also made someone a shrimp laced salad.

LL said...

We had shrimp recently. Wild caught. Huge. On the grill. Shrimp on the Barbie. I think In Judy's Kitchen would make a great blog all by itself!

William Kendall said...

I think the bird should have all of mine. No, really, I insist.

Phil Perisich said...

Hadn't notice the movie section in the top right before. Will be watching for updates. In the mean time I ordered "Leisure World" from Netflix.

Val said...

They look delicious. My son is a big fan of shrimp, but he's leery of them when they still have their "feet." I suppose he's concerned that he might get carried away and accidentally eat that part.