I tried a recipe for Easy Dinner Rolls today and made every mistake in the book.
I won't bore you with the details.
But, amazingly, they turned out okay anyway.
Who watches over rookie bakers?
Good for you! I love your posts. 😊
They look soft and delicious, Chef Bruce!
They look fine to me. I think I can smell them from here.
I used to buy "ready-to-bake" dinner rolls in packs of six from the supermarket when the kids were small. I wonder if they still have them? So easy, just put on a tray and bake.
They do look nicely light and plump.
They look wonderful.
I've never baked rolls from scratch! Those look great!
Those look great!
Good for you! I love your posts. 😊
ReplyDeleteThey look soft and delicious, Chef Bruce!
ReplyDeleteThey look fine to me. I think I can smell them from here.
ReplyDeleteI used to buy "ready-to-bake" dinner rolls in packs of six from the supermarket when the kids were small. I wonder if they still have them? So easy, just put on a tray and bake.
ReplyDeleteThey do look nicely light and plump.
ReplyDeleteThey look wonderful.
ReplyDeleteI've never baked rolls from scratch! Those look great!
ReplyDeleteThose look great!
ReplyDelete