Oh I know, it's not a very artfully composed shot but I just wanted you to see how lucky I was at table last evening.
The centerpiece is a delightfully sauced Veal Osso Buco, accompanied by a baked potato, braised Brussells sprouts, a fruit salad and a marvelous bottle of Argentinian Malbec wine.
Now, it's back to normal food: tacos and beans tonight.
8 comments:
Looks like a lovely meal to start the new year.
Judy can make tacos and beans a feast, you lucky man! Half the time I've never heard of what's cooking in your kitchen. Sad, but true!
Yes, she can, but I fix that these days.
I have to go out for a meal like that, and I'll bet it is not as good!
ooo, that Osso Buco looks delicious! The Argentines grow and make great Malbec!
Well, I've had a baked potato. The rest, never tried them. Looks good if that suits your palate!
That's a lot fancier than what we had!
Sprouts and meat is much more appealing.
I have an aversion to beans.
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