Not to be outdone, I got back in the harness this morning and baked a Crusty Wheat Boule, from a recipe in Eating Well Magazine.
You're making me very hungry for bread!
Boule is a new term to me.
You're killing me here! Some day when MY bread turns out I'll send you a foodie photo!
You make me want to start baking bread again. That looks delicious.
Well done!
You guys are incredible with your baking!
You're making me very hungry for bread!
ReplyDeleteBoule is a new term to me.
ReplyDeleteYou're killing me here! Some day when MY bread turns out I'll send you a foodie photo!
ReplyDeleteYou make me want to start baking bread again. That looks delicious.
ReplyDeleteWell done!
ReplyDeleteYou guys are incredible with your baking!
ReplyDelete