Judy's supply ran out this morning so I hied myself to the kitchen and put together a couple of loaves.
If I must say so myself, they turned out pretty good.
I rarely have a slice but Judy loves it so I shall continue making them for her.
Now, let's see . . . what's next?
Those look perfect! Have you ever made stollen?
ReplyDeleteNope.
DeleteWhen I lived in Germany, stollen was a christmas favorite. They would buy a loaf, and every couple days until it was gone drizzle it with schnapps.
DeleteI looked it up and saw it as a Christmas bread. The schnapps might make it worthwhile!
DeleteImpressive!
ReplyDelete10-Q.
DeleteThey look good!
ReplyDeleteThank you.
DeleteI rarely eat bread, being more of a muffin/bagel type person. But it does look good and you are an A+ husband to make it for Judy.
ReplyDeleteHave you printed the recipe here before this? I'd like to give it a try, it looks so good.
ReplyDeleteRiver, here (https://www.tasteofhome.com/recipes/english-muffin-bread-loaf/) is a recipe that's similar though I make mine with 3 cups of all-purpose flour and two cups of whole wheat flour. Good luck!
DeleteThank you.
DeleteNow that is quite the sweetest story that I've heard today. You aren't a fan of the bread, but you make it for your wife. You are a good egg.
ReplyDeleteThose loaves look very yummy.
ReplyDeleteWell done!
ReplyDeleteYou are handy to have around the house. The bread looks fabulous.
ReplyDelete