FRIDAY FUNNIES

Bet you thought I'd never get here.

To tell you the truth, I'd forgotten it was Friday and all you Gentle Readers were salivating for the Friday Funnies.

So, with apologies for my tardiness, here we go.

Awwwww-RIGHT!

I have done my mirthful duty and left you all with aching sides and other people staring at you.

Puh-leeze, all of you have yourselves a merry little weekend and . . . c'mon, you know the drill . . . always keep laughing!

Now where did that cat go?

Here, kitty-kitty . . .

THROWBACK THURSDAY

Does anybody remember these?

My fading memory remembers these as "Dots" but I guess I was wrong.

The Almighty All-Powerful All Knowing Google doesn't remember anything called "Dots".

But to get back to these Black Crows, when I used to go to "the show"* as a youngster I would get some hot buttered popcorn and some Black Crows and after a few bites of popcorn I'd invert the box of black licorice flavored candy into the popcorn and shake it up.

I loved sweet black licorice and the combination of these and the popcorn made my day.

Any of you Gentle Readers have a memory of something you liked to eat as a kid?

* "the show" was what we called the movies at the one theatre in my small town.  I remember paying 13 cents for admission.

THE LEARNING PROCESS

Last night Judy made herself a sandwich and I asked her what it was.

She said "peanut butter, dill pickle, lettuce and mayonnaise on whole grain bread."

I responded as I always do "Ewwwwwwwww."

This time she had had enough.

She handed over half of it and ordered me to take a bite, a big bite.

Against my better judgement I did.

Today I made myself a sandwich.

Peanut butter, dill pickle, lettuce and mayonnaise on whole grain bread.

It was wonderful.

I am nearly 77 years old.

It is never too late for an old dog to learn a new trick.

And acting on SWMBO's advice after Val's comment yesterday about never having eaten asparagus and never planning to, "Val, try it.  Don't boil it.  Just saute it lightly in a tad of butter or oil, douse it with lemon juice and dig in."

As for Natalie's comment about ones bodily fluids after consuming some of the delicious green spears, SWMBO agrees but I insist that I know nothing about it.

SIDES

A couple of side dishes Chef Judy created for dinners recently.

Asparagus spears with lemon

Baby spinach, red onion and tangerine salad

THANKS, CALIFORNIA

That storm that's been hammering the West Coast of the United States has moved east into Arizona and environs.

It arrived sometime in the early morning hours.

SWMBO said the wind was blowing like crazy last night.

This morning the wind has died down, at least for the moment, but it's very wet out there.

I don't mind a rainy day now and then and the morning newspaper says the lakes around Prescott are full to capacity for the first time in a few years so that's good.

There is some danger from flooding out in the rural areas but the public has been well warned.

In the meantime, it's just a little blurry out the window of my den.

Inside it's warm and I have the Metropolitan Opera playing.

Hope your Saturday is pleasant as well.

FRIDAY FUNNIES

As we try to make sense of yesterday's presidential news conference, aka "whining and boasting session", it's difficult to think of anything funnier.

But, Gentle Readers, the old Catalyst is going to try.

So let's get on with the struggle.

This next one is my favorite this week.

And with that we'll bring our little tête-à-tête to a close for another week.

All of you have a scrumptious weekend, dine and drink well, smile a lot and always remember to keep laughing.

Here, kitty-kitty . . .

CHO-CO-LAT!!!

My valentine made this Chocolate Fudge Brownie Pie to top off our oriental dinner last night.

With SPRINKLES!

Zhoen alerted me that last night was Half-Off Chocolate Day Eve which may make the trip to several grocery stores today a little more expensive.

I braced myself with a hearty breakfast.

One can never have too much chocolate.

2142017

Spoil yourself - Drink wine - Eat chocolate - Repeat

IT'S JUST A NUMBER

I am somewhat surprised to learn that this is my two-thousand-six-hundred-fiftieth post on this blog.

That's 2,650.

When one begins something like this, I seriously doubt that one thinks he or she will ever reach that large a number.

The wonders of the Internets apparently have no good way to tell me how many words have been written here.

Or how many pictures have been shown.

Or how many cartoons have appeared.

But the statistics page does tell me that I have written 2,650 posts, as of this one.

And, come to look at it a bit further, it tells me that I have had 374,564 page views to date.

But that's in nearly 9 years, which means it works out to only about 42,000 a year or around 3,400 a month.

And I'm not really sure what a page view is anyway.

It could be someone who actually reads the post.

Or it could be someone who just looks at the title and moves on.

Or it could be someone who got here by accident and moved on without even glancing except to realize it's only a mistake.

So I'm not getting my ego blown up out of shape here.

All I can do is wonder about all of this.

Kind of like . . .

(Thanks to the BRD for sending that to me.)

So, what wisdom do I have for you Gentle Readers on this, the day before Valentine's Day?

Since the day is about love perhaps this quote from the legendary Irishman George Bernard Shaw.

"There is no more sincere love than the love of food."

And that includes chocolate!

SATURDAY SEA-FARI

The BRD and a friend drove to Arizona's nearest "sea coast" earlier this week to visit another friend who lives there.

The destination was Puerto Peñasco in Sonora, Mexico.

The gringos call it Rocky Point and it is located on the Sea of Cortez, which is also known as the Gulf of California.

There.  I think I've probably totally confused you now.

It's about 300 miles from where the BRD lives and only 63 miles south of the international border.

I've always thought it was kind of funny that even though we lived in Phoenix for many years, only a bit over 200 miles from Puerto Peñasco, and also lived in Mexico for over 4 years, we somehow never got to Rocky Point.

But the BRD did and her pictures show it has grown considerably in the last few decades.

From what we've heard so far, the "girly time" went great, including a visit from a persistent and curious local.

He seemed to be trying to tell them "Hey, the shrimp boat is coming in!"

The BRD has spent the past several weeks moving from one house to another, struggling to get the new place in order and generally wearing herself out.

Nice to get away and enjoy a sunset by the sea.

FRIDAY FUNNIES

Ah Gentle Readers it's time for some yuks.

And, no, that's not some kind of Siberian culinary phantasmagoria concocted in the Kitchens of Catalyst.

But you still may want to loosen your belts in order to avoid serious injury.

That ought to be enough to put a smirk on your faces.

Hey, the Super Bowl is over, Valentine's Day is still four days away and Major League Baseball is about to begin Spring Training.

What more could you want?

Oh, yeah, my wishes that you'll have an incredibly relaxed and pleasant weekend.

And always remember to keep laughing!

Here, kitty-kitty . . .

(oh, my)

THROWBACK THURSDAY

March 2, 2008

I'm back!

Due to a vast number of (well, okay, a few) requests, I am bringing back Oddball Observations for another run at blogging. This will be the third time and I can only hope it's a charm. The next time I get bored with blogging, I will try my best not to delete my blog. I'll just put up a notice saying I'm "On Hold" until the juices start flowing again.

I don't have much to say today so this will just be an announcement of my return.

Maybe tomorrow I'll be more "talkative."

In the meantime, thanks to all of my former readers who urged me to bring it back.

********************************************************************************************

C'mon you guys, the above was written nearly nine years ago, just as I was beginning this blog once again.

Today the temperature has climbed to the mid 70's and it's a fabulous day for lazing behind a fishing line in the sun at Fain Park.

DRILLED

WHICH IS IT?

Leftover pizza?

Or the Atlanta Falcons after their second half 31-point beat-down yesterday.

SUPER SUNDAY

Okay, just a bit, then it's back to the television.

And, of course, there is the kitty.

BREAD

Cranberry-Wheat Bread

ala Bruce/Catalyst

(and the bread machine)

I tried this recipe for a light wheat bread yesterday which includes honey and ground mace.

The result was a highly crowned loaf (oops, we've eaten the crown already) with an extremely light texture and a hint of sweetness.

I used dried Craisins in place of cranberries.

It's delicious, if I do say so myself.

FRIDAY FUNNIES

This is the one day of the week I could NEVER give up posting.

Because it doesn't require any thought or effort on my part.

Just a sense of humor.

So let's be at it.

All right, Gentle Readers, now you know.

Have yourselves a merry little weekend, keep those funnies coming and remember . . . always keep laughing!

Here, kitty-kitty . . .

(Awwwwwww)

CHANGES

"Change is the only constant in life."

This quote, or a variant of it, has been attributed to nearly every philosopher, songwriter and backyard savant in the world.

But it may have originated with Heraclitus, a Greek philosopher who lived around 500 B.C.

For the mathematically challenged, that's nearly 2,500 years ago.

All of which is to state that the less I'm blogging these days, the more I'm adding to my "Others' Observations" list over there in the right margin.

As I continue to read, I'm finding some great writers out there in cyberworld or blogspace or whatever you want to call it.

As I find them, I'm adding links to them on my blog page.

So pay attention, Gentle Readers, and sample them for yourselves.

Good stuff.

CHOCOLATE

Double Chocolate Banana Bread ala Bruce (Catalyst)

Recipe from the Smitten Kitchen's Deb Perlman

A LIFE OF PI(E)

Deep Dish Apple ala Judy