In my last post I showed you a pyramid of lemons and limes.
Or if you'd like to practice your Spanish . . limones y limas.
Today's picture shows you a different side of SWMBO's kitchen artistry.
Zucchini, peppers, onions and garlic.
Or once again in Español . . calabacín, pimientos, cebollas y ajo.
All ready for Judy's stir-fry recipe.
Whatever the language, it was good!
Yum! Dinner here was venison tenderloins in mushroom gravy over quinoa, Savoy cabbage, and fried apples. Pretty tasty, but stirfry...that sounds like dinner tomorrow maybe!
ReplyDeleteI love stir fries! (frys?)
ReplyDeleteI love posts like this, thank you!
ReplyDeleteYou're eating very good stuff. They didn't grow much of that in North Dakota.
ReplyDelete