Actually, Sharon, tonight it's leftover from Sunday: hot Italian sausage with onions and peppers, and pasta in red sauce. And I lied about the Guinness: I'm sticking with my standard vodka and water. Judy though has a dark beer but it's Black Butte Porter by Deschutes from Bend, Oregon. Go figure. We're not Irish anyway.
Stay safe. Alcohol might be a disinfectant; one can hope.
ReplyDeleteFookin' right, mate.
ReplyDeleteHappy St Patrick's Day to you. All of the bars are closed here.
ReplyDeleteSlàinte Mhath !!
ReplyDeletePirate has a four pack of draught Guinness waiting to go with supper...well, a couple of them 😎😊
Well you must have been thinking ahead! Because I'm sure there's no beer on the shelves.
ReplyDeleteI'm drinking wine right now!!
ReplyDeleteAye. A lovely sight! Slainte'
ReplyDeleteWe'll be having our wine soon... Cheers!
ReplyDeleteThat's the spirit! (and spirits).
ReplyDeleteAre you having corned beef and cabbage? That sounds pretty good right now.
ReplyDeleteActually, Sharon, tonight it's leftover from Sunday: hot Italian sausage with onions and peppers, and pasta in red sauce. And I lied about the Guinness: I'm sticking with my standard vodka and water. Judy though has a dark beer but it's Black Butte Porter by Deschutes from Bend, Oregon. Go figure. We're not Irish anyway.
ReplyDeleteIt looks like you could eat it with a fork.
ReplyDeleteThe bars and restaurants here are closed.
ReplyDelete