Monday, December 21, 2015


To a heathen like myself, the holiday season surrounding Christmas and New Year's Day means just one thing: food!

Particularly sweet treats like cookies and cakes and candy and such.

So, armed with a recipe I copied off the Interwebs a couple of weeks ago, to the kitchen I headed. (Is that Yoda speak?)

The cookies I built yesterday are called The Browniest Cookies by their creator, Deb Perelman of the Smitten Kitchen.

They combine a sizeable amount of butter and sugars with three kinds of chocolate to make a cookie with a fudgy interior.

As I commented to Deb's blog yesterday judging by the sounds coming from SWMBO after she had downed two of them I can only describe the cookies as "orgasmic".

I thought they were pretty darned good too.

You can try them yourselves, if you like.

Here is the recipe.

Happy Holidays!