Tuesday, February 8, 2022

DINNER

 


The beginning.

A couple of soon-to-be grilled cheese sandwiches to accompany a mug of tomato soup and a fruit salad.

A slight variation on the standard bread slathered with mustard and topped with American "Cheese" (cheese food).

We tried some shredded extra sharp Vermont white cheddar on top of the American.

Not bad.

Sorry for the lack of later photos.

Appetites took precedence.