Saturday, November 5, 2016


Only three more days, Gentle Readers.

Have faith and patience.

What might help?

How about a loaf of banana bread.

I baked this up the other day and I can tell you it makes everything else seem trivial.

Those white flecks imbedded in the loaf are shredded coconut.

The recipe comes from Mark Bittman's How to Cook Everything cookbook and he calls the coconut his secret ingredient.